Cape Cod and White Zinfandel

INGREDIENTS

  • 1 (1.5 fluid ounce) jigger vodka
  • 2 fluid ounces cranberry juice
  • 2 fluid ounces white Zinfandel
  • 1 wedge lime

DIRECTIONS

  1. In a highball glass with ice, pour vodka, followed by cranberry juice and white Zinfandel. Squeeze the lime wedge over and drop in for garnish. Stir.

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